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Your kitchen really is your own personal science lab, so here are some science-based cooking tricks to make tastier, healthier, and awesomer meals.

Hosted by: Stefan Chin

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Sources:
Beer Bread
https://onlinelibrary.wiley.com/doi/a…
https://www.jamieoliver.com/features/…
https://phys.org/news/2014-05-differe…
Mushroom Tacos
https://www.sciencedirect.com/science…
https://scholarworks.umass.edu/master…
https://onlinelibrary.wiley.com/doi/f…
https://onlinelibrary.wiley.com/doi/a…
https://academic.oup.com/jn/article/1…
Coconut oil and Chill
https://health.usnews.com/health-news…
https://www.acs.org/content/acs/en/pr…
https://onlinelibrary.wiley.com/doi/f…
https://www.washingtonpost.com/news/w…
http://apjcn.nhri.org.tw/server/APJCN…
https://onlinelibrary.wiley.com/doi/a…
https://www.cabdirect.org/cabdirect/a…
Safe raw cookie dough
https://onlinelibrary.wiley.com/doi/p…
https://www.internationalegg.com/wp-c…
https://www.cdc.gov/mmwr/volumes/66/w…
https://www.ncbi.nlm.nih.gov/pmc/arti…
Artichoke Sweet water
https://www.nature.com/articles/natur…
https://science.sciencemag.org/conten…
https://www.researchgate.net/profile/…
https://www.sciencedirect.com/science…
Temperature and Taste
https://academic.oup.com/chemse/artic…
https://www.sciencedirect.com/topics/…
https://www.sciencedirect.com/topics/…
https://link.springer.com/content/pdf…
Shortening vs Butter Cookies
http://sitn.hms.harvard.edu/flash/201…
https://link.springer.com/article/10….
https://www.researchgate.net/publicat…
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Images:
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